Foods without fads: a common sense guide to nutrition

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Lippincott, 1960 - Health & Fitness - 159 pages
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A nutritionist presents information about nutrition and food choice for the general public, and gives particular attention to food fads and pseudo-experts on diet.

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Contents

Preface
7
Why Eat Food? To Satisfy Hunger or to Conform to Custom?
9
Food Habits
14
Copyright

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