GB 1886.1-2021 Translated English of Chinese Standard (GB1886.1-2021): National food safety standard - Food additives - Sodium carbonate

Couverture, 30 juil. 2021 - 18 pages
This Standard is applicable to anhydrous sodium carbonate as a food additive produced by the Hou-Soda method, ammonia-soda method or trona processing method. At the same time, it is also applicable to the food additive sodium carbonate decahydrate produced by recrystallization of food additive anhydrous sodium carbonate.

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