GB 23350-2021 Translated English of Chinese Standard (GB23350-2021): Requirements of restricting excessive package -- Foods and cosmetics [Buy--download True-PDF in 3-second: https://play.google.com/books > Sign in > This BOOK > "3-dots" > Export > Save as "*.pdf"]https://www.chinesestandard.net, 2021 M11 5 - 15 pages This Document specifies the requirements, testing and judgment rules for restricting excessive packaging of foods and cosmetics. This Document is applicable to food and cosmetics sales packaging, not to gifts or non-sale items. |
Common terms and phrases
arithmetic average value August 15 calculate the volume Calculation method children formula foods Cocoa and roasted Coefficient of Commodity coffee products Sugar Commodity category Grain Commodity for Foods content of less control the cost cosmetics shall comply dry ice Edible oil Egg products Cocoa exceed four layers exceed three layers foods and cosmetics formula foods Special four dosage forms Fruit products Roasted interspace ratio k value length measuring instrument measures to control meat floss products moon cakes mooncakes and rice multiple products Necessary Spatial Coefficient normal temperature organization shall take Pastry perm products powder products product sales package production organization products Condiments Meat products g Liquor products Health food products is 15.0 products Roasted foods products with refrigerating rice dumplings roasted coffee products sales price shaped chocolate products similar products Starch Table A.1 take the arithmetic taken as 9.0 unit Commodity category value of products value of puffed value to calculate