GB 4789.1-2016: Translated English of Chinese Standard. GB 4789.1-2016: National Food Safety Standard - Food Microbiological Examination: General Guideline
https://www.chinesestandard.net, 2017 M08 11 - 10 pages
This Standard specifies the basic principles and requirements for food microbiological examination. This Standard is applicable to the food microbiological examination.
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