GB 5009.224-2016: Translated English of Chinese Standard. GB 5009.224-2016: National Food Safety Standard - Determination of trypsin inhibitor activity in soy products

Sprednja platnica
https://www.chinesestandard.net, 18. jun. 2019 - 11 strani
This Standard specifies determination method for trypsin inhibitor activity (TIA) in soy products. This Standard is applicable to determination for trypsin inhibitor activity in soy products.

Iz vsebine knjige

Mnenja - Napišite recenzijo

Na običajnih mestih nismo našli nobenih recenzij.

Vsebina

Foreword
3
Scope
4
Instruments and equipment
6
Expression of analysis results
8
Precision
9
Annex A Dilution plan for sample extract
10

Druge izdaje - Prikaži vse

Pogosti izrazi in povedi

O avtorju (2019)

https://www.chinesestandard.net specializes in providing translation services of all Chinese Standards.

Bibliografski podatki