GB 5009.230-2016 Translated English of Chinese Standard. GB5009.230-2016: National food safety standard - Determination of Carbonyl Value in Foods

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https://www.chinesestandard.net, 21. júl. 2018 - 7 síður

This Standard specifies the method of determining carbonyl value in foods. This Standard is applicable to the determination of carbonyl value in foods, such as fried food, nut, instant noodle, puffed food and edible vegetable oil, etc.

Efni

• Foreword: 3
• Scope: 4
• Instruments and Equipment: 5
• Expression of Analysis Results: 6
• Precision: 7

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Bókfræðilegar upplýsingar

• Titill: GB 5009.230-2016 Translated English of Chinese Standard. GB5009.230-2016: National food safety standard - Determination of Carbonyl Value in Foods
• Höfundur: https://www.chinesestandard.net
• Útgefandi: https://www.chinesestandard.net, 2018
• Length: 7 síður