The Great Game Book: A Superb Collection of Game Recipes from the Finest Restaurants in Great Britain and Ireland

Front Cover
Paula Borton
Absolute Press, 1986 - Cooking (Game) - 128 pages
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Contents

Introduction
7
Partridge Snipe Woodcock
20
Pigeon
28
Pheasant
37
Quail
50
Wild Duck
63
Rabbit Hare
70
Venison
85
Map Restaurant Addresses
125
Copyright

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