Publications International, Limited, 2005 - Barbecuing - 30 pages
The Center for Science in the Public Interest, located in Washington, D.C., offers the full text of the article entitled "Great Grilling," written by Lisa Lefferts and published in the July/August 1998 edition of the "Nutrition Action Healthletter." The article offers grilling tips for healthier eating when eating out or grilling at home.
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