Great Meals with Ground Meat
Southwater, 2000 - Cooking - 64 pages
Enjoy this fabulous collection of over 30 delicious recipes for all tastes.
Features classics from around the world including Spaghetti Bolognese, Moussaka, Indian Curried Lamb Samosas and Lebanese Kibbeh. There is inspiration for all occasions from simple midweek soups, burgers and pasta dishes to spectacular dinner party pies, stuffed vegetables and risotto.
Contains techniques for mincing fish and meat and a guide to complementary ingredients.
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