Grill This, Not That!: Backyard Survival Guide

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Rodale, May 8, 2012 - Cooking - 368 pages
Bestselling authors David Zinczenko and Matt Goulding return with the latest in their blockbuster series, Eat This, Not That!

With a ravenous fan base clamoring for even more healthy, affordable options, Zinczenko and Goulding team up again to redefine America's favorite pastime: the backyard BBQ.

This newest weight-loss weapon teaches readers how to strip hundreds, even thousands of calories from their diets—and save hundreds of dollars a week—using healthy grilling techniques, mouth-watering marinades, and savvy strategies to recreate their favorite foods. There are more than 125 recipes for everyone's indulgent yet low-calorie favorites (yes, even ribs and cheeseburgers!).

Packed with cool tips, industry secrets, and essential nutrition information, Grill This, Not That! is a must-have for anyone looking to save money, time, and calories and become the ultimate boss of their barbeque.

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the book is fabulous! we use it daily and highly recommend it. Read full review

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About the author (2012)

DAVID ZINCZENKO is the former editor-in-chief of Men's Health magazine and the author of the New York Times bestsellers Eat This, Not That!, Cook This, Not That!, The Abs Diet, and The Abs Diet for Women. He splits his time between New York City and Allentown, PA.

MATT GOULDING is a contributing food and nutrition editor of Men's Health and former professional chef. He lives in North Carolina.

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