Growing Vegetables

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Mitchell Beazley, 1999 - Gardening - 191 pages
2 Reviews
Produced in association with the Royal Horticultural Society, the titles in this series have become standard works of practical gardening reference. Each book is illustrated with easy-to-follow, step-by-step illustrations that clearly guide the reader through all the essential techniques of successful gardening. This text provides the techniques needed for growing both popular and more unusual vegetables, including salad greens, brassicas, roots and tubers, onions, and herbs. It treats each vegetable concisely with guidance on preparing the soil, sowing, transplanting, tending, harvesting, and storage.

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About the author (1999)

The American Horticultural Society educates and inspires people of all ages to become successful and environmentally responsible gardeners by advancing the art and science of horticulture. The former director of the Royal Horticultural Society, Christopher Brickell is the editor-in-chief of DK's The AHS Encyclopedia of Gardening and co-author of AHS Society Pruning and Training.

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