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Growing Fruits in the Home Garden
Growing Vegetables in the Home Garden
Home Canning of Fruits and Vegetables
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20 minutes Add V2 added pectin Adjust jar lids apples ascorbic acid asparagus Atlee Burpee beans berries blueberries boiling water broccoli cabbage celery cherries cold water complete seals cooking cool corn Cover with boiling crop crushed cucumbers cup water cups sugar drain Exhaust to 170 feet fertilizer flavor frozen fully ripe green grown high heat inch of top jars from canner jelly June 1-July kettle Kohlrabi leaving head space lima beans liquid pectin minutes As soon minutes Quart jars mixture mulch Pack into containers peaches peas peel pickles Pint jars plants plums pounds pressure 240 powdered pectin pressure canner Process in pressure pruning Remove from heat remove jars rhubarb rows rutabagas sauerkraut screw band Seal and freeze seals if necessary seed Sept sirup slices soil space at top summer tablespoons teaspoon teaspoon salt tomatoes top of jar top with boiling trees varieties winter