Handbook of Plant Nutrition
Allen V. Barker, David J. Pilbeam
CRC Press, Apr 19, 2016 - Science - 632 pages
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
What people are saying - Write a review
We haven't found any reviews in the usual places.
Other editions - View all
absorption accumulation activity Agric Agriculture Agron aluminum aluminum toxicity ammonium application barley bean boron deficiency Brassica Brassica oleracea calcium cations cell wall chemical chloride chloroplasts chlorosis cobalt concentrations copper corn crops cultivars decreased deficiency symptoms effect elements enzymes extraction fertilizer foliar glucosinolates higher plants increased inhibition interactions ions iron leaf leaves levels magnesium manganese manganese deficiency membrane metabolism metals mg kg micronutrient mineral molybdenum nickel nitrate nitrogen nutrient nutrient solution nutrition oilseed rape oleracea organic matter oxides pecan phosphate phosphorus Plant Anal Plant Analysis plant growth Plant Nutr Plant Physiol Plant Soil plant species potassium proteins reduced response rice role root salinity sativa Schnug seed seedlings selenium shoot silicon sodium soil pH Soil Sci soil solution Soil Testing soluble solution culture soybean sulfate sulphur supply tion tolerance tomato transport Triticum aestivum U.C. Gupta uptake vanadium vulgaris xylem yield zinc