Harvests of Joy: My Passion for ExcellenceThe story of one of the world’s greatest wineries is told here by the man who, at the age of fifty-two, revolutionized the wine business and put Napa Valley on the map. An inspiring business book by a master innovator whose goal was to “be the best” and who had the tenacity to achieve it. Photographs. |
Common terms and phrases
America American wine André André Tchelistcheff Baron Beaulieu began Bob Mondavi Bordeaux bottle building cabernet sauvignon California wines called Cesare chardonnay Charles Krug Château Mouton chefs Cliff cooking Courtesy Robert Mondavi create dinner early father felt fermentation flavors France French French wine friends Fumé Blanc grapes growers hard harvest Helena Italian Italy Kalon kids knew later Lodi look loved lunch Marcia Marge Margrit Mayacamas Mountains meal Michael Mike mother Napa Valley Napa Valley Wine never oak barrels Oakville Opus partners passion Peter phylloxera pinot noir produce Rainier restaurants Robert Mondavi Winery Rothschild Sassoferrato sauvignon blanc share spirit started Sunny St sure talk tanks tasting tion took tourists turned variety venture vines vineyards wanted wine business wine industry wine maker wine-making wonderful yeast