Healing Gourmet Eat to Boost Fertility

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McGraw-Hill, Nov 30, 2005 - Self-Help - 285 pages

Use your diet to beat disease and promote wellness with Healing Gourmet

Drawing from the latest scientific research, the Healing GourmetŪ series focuses on foods and recipes for managing and preventing a wide range of diet-related illnesses. Written in consultation with a team of leading doctors, nutritionists, and chefs, each book focuses on a specific medical condition and includes delicious, healthy recipes and three weeks of meal plans.

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PCOS Insulin Resistance
Fats Carbs and Your Fertility
Antioxidants Phytonutrients and Other

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About the author (2005)

Victoria Rand, M.D., is a clinical professor of medicine at the University of California in San Francisco and has a private practice in internal medicine.

Melissa Ohlson, M.S., R.D., is the nutrition projects coordinator, preventative cardiology and rehabilitation at the Cleveland Clinic Foundation.

Chef Bev Shaffer is the director of The Mustard Seed Market and Caf Cooking School and chef for Cleveland Clinic's "Cooking for Your Heart" program.

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