Healthy Eating, Healthy World: Unleashing the Power of Plant-Based Nutrition
Imagine that the New York Times tomorrow released some amazing news. A health treatment has been discovered that literally cures most forms of heart disease. But not just that. This treatment has a dramatic impact on most of the diseases Westerners face, including cancer, obesity, autoimmune diseases, diabetes, osteoporosis, Alzheimer's, and many many others. And this treatment is so inexpensive to administer that two-thirds of the medical establishment can be shut down as no longer serving any useful function.
It's really too much to believe, isn't it? But there's more.
This treatment has miraculous implications for the environment. By applying this treatment, we can eliminate the largest source of global warming, and dramatically reduce the waste that is polluting our water supply. We'll also dramatically improve the health and animal population of our oceans and seas.
And there's more.
By applying this treatment, we'll dramatically increase the supply of arable land, lowering the cost food and allowing us to feed everyone on this planet. Starvation can become a thing of the past.
And one last thing.
This treatment also has enormous moral implications, allowing us to eliminate almost all of the pain and suffering we are inflicting on the animals, most of which is hidden away from view, but is morally repulsive to anyone exposed to this suffering.
Now what if I told you that we don't have to wait for tomorrow's New York Times, that this treatment has been found, and that the amount of scientific data supporting the claims I just made is overwhelming. The "miracle" treatment is simple. It's eating a whole grain, plant-based diet.
I'm not surprised.
But by the end of this book you'll be exposed to the overwhelming amount of evidence that supports every claim made above. You'll also get to hear the counterarguments made by skeptics and you'll get to decide for yourself whether these claims are true.
It's my hope that by the end of this book you'll be convinced and join our movement. You may just save your life and the planet in the bargain.
This revolutionary book is Healthy Eating -- Healthy World: Unleashing the Power of Plant-based Nutrition by J. Morris Hicks, and it is the book that finally tackles all compelling reasons for adopting a plant-based diet -- from the environment to solving the world's hunger crisis. Additionally, T. Colin Campbell, acclaimed author of the bestselling book The China Study, provides a riveting foreword to Healthy Eating -- Healthy World.
After reading this book, it'll be nearly impossible to ignore the truth: people were not meant to eat animals or animal products, and the time has come to stop.
What people are saying - Write a review
We haven't found any reviews in the usual places.
Other editions - View all
20 percent American animal foods animal protein Barnard calcium Caldwell Esselstyn calories calories from fat calories from whole cancer cheese chicken China Study cholesterol chronic disease Colin Campbell consume consumption cost cows Dean Ornish dietary doctors drug Eat to Live Eating Animals energy environment environmental Eric Schlosser Esselstyn factory farms Fast Food Nation feed fiber fish Foer fossil fuels Fuhrman global health—care health—promoting heart disease Howard Lyman human Ibid industry levels livestock Lyman Mad Cowboy meal meat medicine Michael Pollan milk million Neal Barnard numbers nutrients Nutrition Data obesity omega—3 optimal diet osteoporosis patients peak oil Percentage of calories plant—based diet plant—based foods population problem Program for Reversing promote protein reports restaurants Reverse Heart Disease Reversing Diabetes Robbins simply species sugar type 2 diabetes typical Western diet United vegetables vegetarian vibrant health vitamin vitamin D whole plant foods whole—foods York