How many calories? how much fat?: guide to calculating the nutritional content of the foods you eat
Consumer Reports Books, 1991 - Health & Fitness - 372 pages
Provides complete nutritional information for sixteen food catagories and compares brand name and restaurant foods
What people are saying - Write a review
We haven't found any reviews in the usual places.
Food Count Guide Checklist
Breads Biscuits Pancakes Rolls
5 other sections not shown