Italian Desserts

Front Cover
Lulu.com, 2005 - Cooking - 172 pages
1 Review
This book is helpful to the beginner wandering through conflicting and often erroneous information concerning there delectable desserts in a glass. This Italian dessert cookbook shows how much more there is to see and taste at the end of a good Italian meal. "Italian Desserts" is highly recommended. This is a great book for anyone trying to master the art of Italian dessert-making.
 

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Contents

Ciambellone
15
Italian Rice Pie I
28
Pear Pecan Coffee Cake
41
Roman Cheesecake
52
Almond Brittle
66
Juliets Kisses
79
Tuscan Almond Cookies
93
Struffoli
100
Espresso Granita
113
Baked Honeyed Figs
126
Sweet Gorgonzola with Baked Figs and Honey
139
Puddings and Creams
142
Panna Cotta
156
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