Vegeculture in Eastern Asia and Oceania

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Shūji Yoshida, Peter J. Matthews
Japan Center for Area Studies, National Museum of Ethnology, 2002 - Food crops - 335 pages
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Contents

CHAPTER ONE STUDIES OF VEGECULTURE IN JAPAN IIIEIR ORIGINS
1
R00T CR0Rs VEGECULTURE AND SEED CULTURE
31
TARO IN EASTERN ASIA AND OCEANIA
77
VEGECUL TURAL CROPS AND SYSTEMS IN OCEANIA
195
ASSIMILA TING NEW R001 CROPS
293
APPENDIX I
319
APPENDIX 2
331
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