Just Shots: A Little Book of Liquid Fun

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Rowman & Littlefield, May 18, 2010 - Cooking - 128 pages
This handy little guide presents fifty of the best recipes for kamikazes, boilermakers, shooters, and classic shots.  
 

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Contents

Body
1
Index
121
Back Cover
125
Copyright

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About the author (2010)

Cheryl Charming  is known as the “Martha Stewart” of modern cocktail culture. She is the author of nine books on the subject. She tended bar in the United States and beyond for more than three decades.   Susan Bourgoin is a photographer whose work has appeared in culinary magazines such as Wine News and Bon Appetit, she is a graduate of the Culinary Institute of America. 

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