Lamb in Family Meals

Front Cover
U.S. Department of Agriculture, Agricultural Research Service, Consumer and Food Economics Institute, 1974 - Cookery (Lamb and mutton) - 21 pages
0 Reviews

From inside the book

What people are saying - Write a review

We haven't found any reviews in the usual places.

Contents

Buying lamb
1
How to cook lamb
7
Recipes
15

1 other sections not shown

Other editions - View all

Common terms and phrases

Bibliographic information