Las carnes y las proteínas (Meats and Proteins)

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ediciones Lerner, Aug 1, 2003 - Juvenile Nonfiction - 24 pages
An introduction to different meats and proteins, and the part they play in a healthy diet.
 

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About the author (2003)

Robin Nelson's careers have always kept her surrounded by books--as an elementary teacher, working at a publishing company, and now working as a school library media specialist. But her favorite job is writing books for kids. She has written many nonfiction books for children. She lives with her family in Minneapolis.

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