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Before You Begin
Metric in the Kitchen
Getting Food Out of the Tissues
6 other sections not shown
animal apples baking powder beat boiling bowl bubbles butter or margarine cake called candy candy thermometer carbon carrots celery cells Celsius chain cheese chocolate chopped cook cool cornflakes cream cubes digestive juices dish dissolve dough drops emulsified enzymes filter flavor flour fluid ounces fruit gelatine dessert glucose grains grams heat ingredients intestine jelly kilogram kitchen lemon juice lightly liquid liter margarine meat melted metric measuring metric system milk milliliters minutes mixture ml 1 cup ml 1 tablespoon ml 1 teaspoon molecules onion orange osmosis oxygen pancake parsley plant potato protein protein molecules pudding raisins recipe rennet rice roast salad saliva saucepan Set the oven Sift smell soup sour split spoon Sprinkle starch starch wall stew stir stomach sugar syrup taste buds teaspoon tight pattern tissues vanilla vapor vegetables weighs yeast