Low-Protein Diets in Renal Patients: Composition and Absorption
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abnormalities albumin amount body weight calcium carbohydrate catabolism changes cholesterol chronic renal failure chronically uremic patients Clin Nutr Contrib Nephrol 72 cookery books creatinine decrease deficiency diabetic dialysis dietary intakes Diets in Renal effect energy intake Erbersdobler essential amino acids excretion food composition tables food intake food processing furosine Giovannetti glucose Gretz heat hemodialysis hemodialysis patients hyperparathyroidism hyperphosphatemia increased ingested kcal keto acids Kopple J.D. levels lipid lipoproteins liver low-protein diets lysine lysinoalanine Maillard reaction malnutrition Mannheim Metab metabolic acidosis methionine Nephrology nitrogen balance normal nutrients nutritional assessment nutritional status P/S ratio Parent Ent Nutr patients with chronic phosphate polyunsaturated potassium protein diets protein intake protein-energy malnutrition rats recommended dietary reduced renal disease renal insufficiency Renal Patients restricted diets skeletal muscle small intestinal Strauch studies supplements synthesis therapy total body transferrin treatment triglyceride type of diet urea uremia vitamin zinc