Main Courses

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Company's Coming Publishing Limited, 1989 - Cooking - 156 pages
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Main Courses is the twelfth cookbook in the best-selling Company's Coming series. Every recipe is quick and easy and requires everyday ingredients. With years of experience gained as a professional caterer and mother of four, Jean Pare continues to produce recipes destined to become family favorites. Beginning with the basics of fish, poultry and meat, she shares her talent for creating wholesome, tasty dishes. Choose Orange Pecan Chicken, Tuna Porcupines, or Ham Tomato Loaf to name but a few of the over 200 recipes in this book. Make Main Courses the star attraction of your next meal! Book jacket.
 

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Contents

Section 1
4
Section 2
6
Section 3
7
Section 4
63
Section 5
67
Section 6
103
Section 7
119
Section 8
141
Section 9
145
Section 10
150
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About the author (1989)

Pare has years of experience as a professional caterer and mother of four.

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