Mariage Freres French Tea: Three Centuries of Savoir-FaireMariage Freres, the premier tea importers of France since 1854, offer their definitive version of the "art of tea" for those who are unable to resist the temptation of a fragrant cup of tea accompanied by flaky pastry. When Richard Bueno and Kitti Cha Sangmanee bought the well-respected Parisian firm in the early eighties, they expanded the business and give it a radically new dimension by inventing the French "art of tea". Mariage Freres sought out the best tea buds from all four corners of the globe: green teas from Japan, white teas from China, and First Flush Darjeelings. This book shares new ways of enjoying camellia sinensis and uncovers the secrets of the Mariage Freres tea ritual: mouth-watering recipes, tranquil settings, and beautiful accessories. This refined book - packaged as exquisitely as the company's tea and tea-related products - is a chic and totally irresistible invitation to tea. |
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1854 THE MARIAGE Aimé Ambootia aroma art of tea bamboo black teas blend Camellia sinensis candles century CEYLAN China tea Chinese CHOCOLAT color cuisine customers d'Himalaya Darjeeling tea designed dishes Earl Grey evoke exotic fillets firm's flavored teas flowers fragrance FRANCAIS France Franck Desains French tea FRERES Golden Triangle gourmet green Japan tea green tea Gyokuro harvests Henri Mariage idea incense Japan Japanese Kitti Cha Sangmanee Laos MAISON FONDÉE Marco Polo Mariage Frères Mariage Frères tea MARIAGE MARIAGE MARIAGE Marthe Cottin MEILLEURS CRUS MF MF MF Opium Hill Paris Phôngsali planter plucking porcelain Porte Chinoise produced Pu-Erh teas Richard Bueno RIGHT Rue du Bourg-Tibourg Rue du Cloître-Saint-Merri salt Sangmanee and Desains Sangmanee's sauce scent semi-fermented sold spices steep TABLESPOONS taste tea estate tea jelly tea leaves tea merchant tea-based teapots tearoom Thai Beauty Thai tea Thailand Thé tradition white tea world of tea Yixing Yunnan