Marinade magic: cooking with homemade marinades

Front Cover
Contemporary Books, 1981 - Cooking - 163 pages

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Contents

The Magic of Marinades
1
Marinade Basics
5
Appetizer Artistry
19
Vegetables
41
Beef Entrdes
61
Lamb Veal and Pork Entrees
89
Poultry Entrees
107
Fish Entrees
125
Desserts
137
Luscious Liqueurs
147
Measurement Equivalents
153
Index
155
Copyright

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