Microbes: For Health, Wealth & Sustainable Environment

Front Cover
Ajit Varma
Malhotra Publishing House, 1998 - Agricultural microbiology - 826 pages
Socity benefits from microorganismsin man ways. They are necessarfor the production of breads, cheese, bear, antibiotics, vaccines, vitamins, enzymes and many other important products. Microorganisms are indispensible components of our ecosystems. Indeed moderen biotechnology rests upon a solid mocrobiological foundation.

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Contents

BlueGreen Algae Cyanobacteria as
65
Frankia and Nonlegumes
73
Advances in Molecular Biology Agronomics
81
Copyright

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