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Processing of Material
Influence of Environment and Modern Trends in Crop
Aposymbiosis A Possible Method for Antimicrobial Control
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acid activity Agric Angus antigens application artiﬁcial assay Bacillus thuringiensis bacteria bacterium Barjac bassiana Beauveria Beauveria bassiana beetle Biol biological control brassicae Burgerjon caterpillars caused cells chemical concentrations conidia control agents crops crystal protein culture disease doses Dutky E. A. Steinhaus econ effect entomogenous fungi Entomophaga Entomophthora enzyme epizootics exotoxin factors ﬁeld ﬁrst fungal fungi fungus Heimpel hemocoel hemolymph Ignoffo inﬂuence Insect Path insect pathogens Insect Pathology insect species insecticides instar Invertebrate Path isolated Krieg laboratory larvae Lecadet Lepidoptera Martouret medium mellonella melolonthae method micro-organisms microbial control microbial insecticides Microsporida Miiller-Kogler mites mori mortality moth natural nematodes parasites pathogens pest plants polyhedra polyhedrosis virus popilliae populations preparations produced propagated protein protozoans puriﬁed reduced reported rickettsiae sawﬂy signiﬁcant speciﬁc spores sporulation sprayed strains studies susceptible suspension synergism Tanada techniques temperature tests tissue toxic toxin Vago viruses Weiser