Microbial Toxins in Foods and Feeds: Cellular and Molecular Modes of Action

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A.E. Pohland, V.R. Jr. Dowell, J.L. Richard
Springer US, 1990 - Medical - 617 pages
The October/November 1988 symposium was jointly sponsored by the US and Japanese Panels on Toxic Microorganisms of the United States-Japan Cooperative Program on Development and Utilization of Natural Resources. This proceedings volume considers, in three sections, the cellular and molecular aspects

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Contents

UJNR Panel on Toxic Microorganisms
1
Overview of Bacterial Toxins with a Nonreductionist
19
ADPRibosylation of Actin by Clostridial Toxins
37
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