Microwaving Fruits & Vegetables

Front Cover
Publication Arts, 1981 - Cooking (Fruit) - 160 pages
Contains an array of vegetable dishes & fruit delights. Discover how nearly every vegetable, from asparagus to zucchini, retains its garden fresh taste, crisp texture & lush, rich color when prepared at microwave speeds.

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Contents

What You Need to Know Before You Start
1
Frozen Canned Vegetables
14
Limas Dried Legumes
28

8 other sections not shown

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