Modern Nutrition in Health and Disease, Volume 1

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Maurice Edward Shils, James A. Olson, Moshe Shike
Lea & Febiger, 1994 - Diet therapy - 1885 pages
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Chapters cover energy and specific dietary components. The role of nutrition in relation to integrated biologic systems is reviewed. Methods of nutritional assessment are discussed as are dietary and nutritional interrelations with diseases.

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Contents

CONTENTS
10
DIET AND NUTRITION IN THE CARE OF THE PATIENT WITH SURGERY
20
Volume 1
27
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