The New Creative Cookbook

Charlotte Snyder Turgeon (1912- ed)

Weathervane Books, Sep 13, 1987 - Cooking - 384 pages

Contents

• Appetizers: 5
• Soups: 25
• Eggs and Cheese: 53
• Salads: 64
• Poultry: 85
• Meat: 115
• Seafood: 163
• Vegetables: 199
• Stuffings Rice and Noodles: 227
• Breads Pancakes and Waffles: 245
• Desserts: 271
• Pies: 307
• Cakes and Cookies: 327
• Beverages and Jellies: 371

Bibliographic information

• Title: The New Creative Cookbook
• Author: Charlotte Snyder Turgeon (1912- ed)
• Editor: Charlotte Turgeon
• Publisher: Weathervane Books, 1987
• ISBN: 0517627302, 9780517627303
• Length: 384 pages
• Subjects: Cooking / General