New Creative Cookbook

Front Cover
Random House Value Publishing, Jun 1, 1987 - Cooking - 384 pages
American cookery is demonstrated in this collection that includes recipes for appetizers, soups, salads, poultry, meat, seafood, vegetables, and breads and desserts

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Contents

Appetizers
5
Soups
25
Eggs and Cheese
53
Salads
64
Poultry
85
Meat
115
Seafood
163
Vegetables
199
Stuffings Rice and Noodles
227
Breads Pancakes and Waffles
245
Desserts
271
Pies
307
Cakes and Cookies
327
Beverages and Jellies
371
Copyright

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