Noodle!: 100 Amazing Authentic Recipes

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A&C Black, Jun 26, 2014 - Cooking - 160 pages
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Popular food blogger and veteran noodle eater MiMi Aye celebrates the addictive power of the noodle in this wonderful collection of 100 authentic recipes from around the world. From udon to soba and from reshteh to rice vermicelli, the widely travelled world of the noodle is celebrated in delicious stir-fries, soups, sauces, salads and snacks. Full of intoxicating and bewitching flavours, Noodle! is both an essential recipe collection and a fascinating culinary masterclass.

Noodle! is the fifth book in a series that began with the bestselling Mince! (World Gourmand Award for 'Best UK Single Subject Cookbook') and continued with the brilliant titles Stew!, Soup! and Pie!.
 

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Contents

Section 1
Section 2
Section 3
Section 4
Section 5
Section 6
Section 7
Section 8
Section 19
Section 20
Section 21
Section 22
Section 23
Section 24
Section 25
Section 26

Section 9
Section 10
Section 11
Section 12
Section 13
Section 14
Section 15
Section 16
Section 17
Section 18
Section 27
Section 28
Section 29
Section 30
Section 31
Section 32
Section 33
Section 34
Section 35
Copyright

Other editions - View all

Noodle!: 100 Amazing Authentic Recipes
MiMi Aye
Limited preview - 2014
Noodle!: 100 Amazing Authentic Recipes
MiMi Aye
No preview available - 2014

Common terms and phrases

˝ tsp 15 minutes 2–3 minutes 30 minutes 4tbsp Asian supermarkets beansprouts beef boil broth Burmese caster sugar chicken chilli oil Chinese spoons chopsticks chopsticks and Chinese cloves garlic colander Cook’s Tip cover with just­boiled dark soy sauce dashi dish Divide the noodles finely chopped fish sauce fishcake flour fresh coriander fresh root ginger Fried Shallots frying pan garnish groundnut oil heatproof bowl high heat ingredients Japanese just­boiled water knob of fresh ladle laksa leave to soak light soy sauce medium­high heat minutes to cook minutes until fragrant Mohinga mushrooms noodle bowls Noodle Soup omelette packet instructions peeled prawns ramen rice noodles rice vermicelli sauce 1 tbsp Serve immediately Serves 4 Takes sesame oil shallots shichimi togarashi shrimps side slotted spoon spice paste spring onions spring onions green stir­fry stockpot tbsp tbsp groundnut oil tofu tomato tsp caster sugar tsp salt turn the heat udon Vietnamese

About the author (2014)

MiMi Aye is the writer of the food blog Meemalee (www.meemalee.com) and sometime Burmese chef. Recommended by Lonely Planet and Time Out, MiMi has appeared on BBC Radio 4's Food Programme, and in the Guardian, the Telegraph and Metro. Her recipes have been featured on Channel 4 Food to accompany the TV show Gordon's Great Escape. Noodle! is her first cookbook. Follow MiMi on twitter @meemalee.

Bibliographic information

QR code for Noodle!
TitleNoodle!: 100 Amazing Authentic Recipes
100 Great Recipes
AuthorMiMi Aye
PublisherA&C Black, 2014
ISBN1472910605, 9781472910608
Length160 pages
Subjects ›  › 

Cooking / General
Cooking / Methods / General
Cooking / Regional & Ethnic / Asian
Cooking / Specific Ingredients / Pasta
  
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