Noodle Fusion: Asian Noodle Dishes for Western Kitchens

Front Cover
Crossing Press, 2000 - Cooking - 231 pages
Readers will find oodles of original information about noodles in these fast, delicious, nutritious, inexpensive recipes from Vietnam, Cambodia, Japan, Korea and China. There are recipes for soups, salads, deep-sea noodles, vegetarian delights, and wonderful fusion foods.

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