Nutrition and dental health

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Delmar Publishers, 1987 - Health & Fitness - 295 pages
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The purpose of this book is to teach the three main factors in dental health (general nutrition, fluorides, and plaque control), and how to communicate this information to patients to improve their dental health. Completely rewritten to address the latest research and recent changes in preventive dentistry. (Dental Assisting, Dental Assist., nutrition, dental health)

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Contents

NUTRITION EDUCATION IN
4
The Authors Responsibility
6
DIGESTION ABSORPTION
14
Copyright

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