Organic Farming and the Countryside: A Special Report from British Organic Farmers in Conjunction with the Soil Association
Organic Food and Farming Centre, 1992 - Agricultural ecology - 104 pages
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ammonia animals application arable crops arable land areas biological birds cereals conservation standards conservation value contamination conventional agriculture conventional farms Countryside Commission CPRE crop rotations cultivation ecological ecosystem effects enhance environment and conservation eutrophication Farmer and Grower farming systems farmland fertilisers field boundaries flora and fauna grass grass/clover leys grassland green manures habitats hectares hedgerows hedges herbicides horticultural impact important increase invertebrate Lampkin landscape features leaching losses levels livestock London MAFF manure and slurry natural pest nature conservation nitrate nitrate leaching nitrogen non-crop habitats nutrient organic agriculture organic farming organic farming systems organic fields organic food organic horticultural organic production organic systems pasture pesticides plants point source pollution populations potential practices production standards public access Ramblers Association recreational value reduce risk schemes semi-natural significant silage Soil Association Soil Association standards species species-rich spray stockless traditional UKROFS Wales whilst wildlife habitats woodland