Pasta Perfection

Front Cover
Penton Overseas, Inc, 2004 - Cooking - 80 pages
This new series will help you get back into the kitchen and experience the fun of creating sensational mouth-watering meals thought he simplicity of easy-to-read, step-by-step instructions. Stunning photography and recipes by accomplished chefs will make you want to collect every title.
 

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Contents

introduction
4
Vegetarian
9
meat
36
Seafood
46
poultry
61
glossary
74
COnversions
76
index
78
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