Pears

Front Cover
CollinsPublishers, 1994 - Cooking - 95 pages
From an exotic East Indian pear chutney to a traditional roast Cornish game hen with pear and cornbread stuffing, the recipes in Pears will inspire cooks and gardeners alike. Includes a beautifully illustrated glossary on identifying, choosing, and preparing pears. 48 photos.

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Contents

Introduction
Glossary
Openers 21
Accompaniments 35
Sweets 71
Metric Conversions 94
Copyright

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