Physical Principles and Techniques of Protein Chemistry, Part 2

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Sydney J. Leach
Academic Press, 1969 - Chemistry, Physical and theoretical - 491 pages
Physical Principles and Techniques of Protein Chemistry, Part B deals with the theories and application of selected physical methods in protein chemistry evaluation. This book is divided into seven chapters that cover the ultracentrifugal analysis, light scattering, infrared (IR) methods, nuclear magnetic resonance (NMR) spectroscopy, and differential thermal analysis of protein properties. This text first describes the fundamental ideas and methodology of sedimentation analysis of ideal noninteracting solutes and the problems of nonideality and solute-solute interaction. This book then deals ...

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Contents

Ultracentrifugal Analysis J H Coates Glossary of Symbols I Introduction II Fundamentals of the Method III Subsidiary Measurements Required in Ult...
1
Osmotic Pressure
13
Sedimentation Equilibrium of Noninteracting Solutes
45
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