Proceedings of the ... Annual Midwest Regional Grape and Wine Conference, Volume 15, Part 2000Department of Fruit Science, Southwest Missouri State University, 2000 - Viticulture |
Contents
Integrated Crop Management Strategies for Midwest Grape Producers | 1 |
A Look Through the Past and Into the Future | 7 |
The Road to Developing a Regional Wine Culture | 17 |
2 other sections not shown
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Common terms and phrases
alcoholic fermentation Cannon and Pilone canopy management Cayuga White Chardonnay Clingeleffer Concord grapes cultivars D.L. Cawthon Davis Enol ethanol Farm Res Finger Lakes Finger Lakes wines fining agents flavor and aroma fungicides Goodman Grape and Wine grape berry moth grape grower grapevines growth harvesting of grapes Henick Henick-Kling and Park Hort inducing MLF integrated viticultural interactions between yeast J.W. Fleming King and Beelman Kling Krieger lactic acid bacteria Lactobacillus Lafon-Lafourcade Lakes wineries Lakewood Vineyards leaf removal Leelanau County machines malolactic bacteria malolactic fermentations Mechanical grape harvest mechanical harvesting mechanical pruning Michigan minimal pruning Missouri Morris oeni oz/A pest management pesticides Proc production reduced Regional Wine Culture Saccharomyces Seneca Lake Shepardson shoot positioning spontaneous MLF starter cultures tannins temperatures trellising systems Vannucci Vignevini vineyard mechanization vinification Vitic viticulture Vitis Vitis vinifera Wibowo wine industry wine yeast strains winemakers wineries Winery Association yeast and bacteria