Pumpkin: A Super Food for All 12 Months of the Year
Pumpkin pie is just the beginning! These 125 recipes celebrate the varied ways that pumpkin can be used in everything from appetizers and snacks to soups, salads, main courses, side dishes, and desserts. You'll love every single one of Dee Dee Stovel's innovative creations, including Caribbean Black Bean Pumpkin Soup; Pumpkin Sage Risotto; Spring Spinach Salad with Strawberries and Pepitas; White Bean, Chicken, and Pumpkin Chili; Pumpkin Pizza with Gorgonzola Cheese; Pork Tenderloin with Red Wine Pumpkin Sauce; Lemon-Pumpkin Strudel; Chocolate-Pumpkin Brownies with Apricot Surprise; and seven deliciously different kinds of pumpkin pie.
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LibraryThing ReviewUser Review - Dokfintong - LibraryThing
It looks like Storey Publishing might have hired a new art director. "The Pumpkin Cookbook" is much prettier than others of their cookbooks I have reviewed, with balanced colours and photos that are ... Read full review
LibraryThing ReviewUser Review - CMDH5 - LibraryThing
Pumpkins, most of us have eaten them in various ways. We see them in coffee, cookies, and soups. I love Pumpkin in many recipes, cook with it often, and will readily admit Autumn is my favorite season ... Read full review