S'mores: Gourmet Treats for Every Occasion

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Gibbs Smith, 2007 - Cooking - 128 pages


Gourmet Treats for Every Occasion

S'mores takes the classic campfire treat to an unbelievably yummy new level! Lisa Adams has set out to create recipes for s'mores that really live up to their name and leaving everyone clamoring for "some more!" S'mores shares dozens of delightful recipes that use fruits, chocolates of every variety, sauces, breads, cookies and more to embellish the classic s'more and add variety, creativity, and fun to the fire.

Delicious new takes on the classic campfire dessert.

Recipes include:

Fruit Flavor Burst

Banana Caramel

Kettle Corn

Caramel Apple

Chocolate Raspberry Croissant

Stuffed Apricot

The Roasty Toasty

Chocolate Yogurt

Smashing Pumpkins

Candy Cane

Fun Facts:

July 7th is Chocolate Day!

August 10th is National S'mores Day!

August 30th is National Toasted Marshmellow Day!

The first publication of the "Official S'more Recipe" was in the Girl Scouts newsletter, published by the Girl Scouts in 1927.

Lisa Adams is a writer, camping veteran and lifetime sweet tooth who loves to share her divinely delicious recipes with s'more fans everywhere. She lives in Menlo Park, California.


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S'mores: Gourmet Treats For Every Occasion

User Review  - Not Available - Book Verdict

Want to know more about s'mores? Freelance writer Adams has come up with over 60 variations of the traditional campfire treats. No fire, no fear-ovens, stovetops, and even microwaves can do the job ... Read full review


sweet starts
Sugar Cookie Crunch
Banana Caramel
classic tastes
Mexican Chocolate
Intense Espresso
Black Forest Cupcake
Toasted Coconut
Passion Banana Cream

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About the author (2007)

Lisa Adams is a writer, camping veteran, and lifetime sweet tooth who is delighted to bring these three passions together in this one yummy recipe collection. When not munching on s'mores, Lisa spends her time as a writer and editor whose work has appeared in print, on television, and on the Web. She lives in Menlo Park, California, with two of her favorite and most ravenous s'mores fans, John and Emma.

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