Shackelford's Surgery of the Alimentary Tract: Colon

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W.B. Saunders Company, 2002 - Medical - 549 pages
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The fifth edition of this reference on gastrointestinal surgery covers procedures from the esophagus to the anus. All five volumes of this fifth edition have been revised and updated to include general and vascular surgical treatments of gastrointestinal disorders. Leading authors in the field discuss the most recent developments, including surgery of the esophagus, stomach and duodenum, biliary tract, pancreas, liver, spleen, colon, and small intestine.

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Contents

CHAPTER 27
5
CHAPTER
6
ANATOMY EMBRYOLOGY PHYSIOLOGY AND CONGENITAL CHAPTER
12
Copyright

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About the author (2002)

Leon Schlossberg has taught art as applied to medicine at the Johns Hopkins University School of Medicine. He has designed numerous biological teaching aids, including two widely used model skeletons, also available from the Johns Hopkins University Press. George D. Zuidema, M.D., formerly Warfield M. Firor Professor of Surgery and Director of the Department of Surgery at the Johns Hopkins University School of Medicine, is Vice Provost for Medical Affairs and Professor of Surgery at the University of Michigan.

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