Shiitake Mushrooms: A National Symposium and Trade Show : Held in St. Paul, Minnesota, May 3-5, 1989 |
Contents
Biology and Physiology of Shiitake Mushroom Cultivation G F Leatham | 19 |
Shiitake Growing in Sawdust Paul J Wuest | 47 |
Implications of Moisture Content and Laying | 63 |
5 other sections not shown
Common terms and phrases
activity agar Agaricus Agaricus bisporus amino acids antitumor areas bisporus cash cholesterol colonization Columbus consumer contain cost crop culture dikaryons dried shiitake edible mushrooms enokitake ergosterol exotic mushrooms Flammulina velutipes flavor Forest fresh Shiitake fruiting bodies fruiting cycle fungi fungus grain grocery growth hardwood harvested hyphae Ikekawa increase indoor inoculated Japan Japanese Kaneda kiwifruit Leatham lentinan Lentinus edodes levels mating type mice moisture content monokaryons Mori mushroom production Mushroom Sci mycelia mycelium nitrogen nutrients nutritional ostreatus outdoor oyster mushroom P.O. Box packaging percent pinning Pleurotus polysaccharides pound protein recipes reported restaurants retail revenues sawdust sawdust logs shiitake cultivation Shiitake farming shiitake growers shiitake industry shiitake mushrooms shiitake production Shiitake sales shiitake strains soaked spawn run species spores sterilized substrate supermarkets temperature trees USDA vegetative velutipes weed fungi wholesale wood yield