Sinfully Vegan: Over 140 Decadent Desserts to Satisfy Every Vegan's Sweet Tooth
Choosing to be a vegan doesn't have to mean a life of deprivation—now readers can pamper their palates with healthy foods and still indulge in all their favorite treats. In Sinfully Vegan, author Lois Dieterly has "veganized" all the traditional favorites—including chocolate cake, fudge, cheesecake, apple pie, and strawberry shortcake—without sacrificing the great flavor, and offers many brand-new recipes for cooks to add to their dessert repertoire. Sinfully Vegan's 140 recipes cover the full spectrum of desserts—from cakes, candies, cookies, and brownies to pies, tarts, puddings, and breads—all of which are dairy- and eggfree, and even includes a section with wheat-free alternatives. Complete with helpful pantry-stocking tips and nutritional breakdowns for each recipe, Sinfully Vegan offers a sumptuous array of dessert choices and is perfect for all those vegans out there yearning for something sweet to satisfy their cravings.
What people are saying - Write a review
LibraryThing ReviewUser Review - LizPhoto - LibraryThing
"Sinfully Vegan" is simply delicious. I loved this cookbook, the recipes were fairly simple to make and most were so good. I made the Mellow Yellow Cake for my boyfriend who didn't even realize it was Vegan. I will surely make more recipes from this book. Read full review
i love the snickerdoodles recipe in this book. but it's the only thing i ever make from sinfully vegan, cuz nothing else i tried turned out good. a lot of them don't even sound good from the recipe/description, either.
CAKES AND QUICK BREADS
BOSTON CREAM PIES
PIES AND TARTS
Caramel Apple Streusel Cheesecake 144 New YorkStyle Cheesecake
Cheesecake 149 I Dream of Lemon Cream Cheesecake 150 Minty
InsideOut Peanut Butter Cup Cheesecake 156 Peanut Butter
Chocolate Lovers Pudding 169 Guiltless Pudding 170 Peanut Butter
Aint No Chocolate Here Smoothie 192 Orange Creamsicle Smoothie
Cherry Filling 201 Cherry Topping 201 Whipped Cherry Topping 202