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Trends in Dollar Sales and Prices of Nutritionally
The NLEA Sets Strict Deﬁnitions
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18 percent 1993 volume sales 37 food categories 5-percent and/or associated with nutritionally calorie Carbonated beverages cents per pound cholesterol cream cheese decline in volume Food Marketing Institute Frozen dairy desserts frozen fruit Frozen pizza grams of fat hot dogs improved and regular improved versions accounted improved versions cost improved versions increased increase in volume increased volume sales light/lite low fat luncheon meats ly improved versions margarine Mayonnaise milk numbers nutrition labels nutritionally improved cookies nutritionally improved foods nutritionally improved versions pasta percent between 1989 percent in 1989 popcorn potato chips pound than regular pretzels price difference price differential price increase price of nutritionally price of regular price premium associated reﬂect regular and nutritionally regular versions salad dressings sales between 1989 sales of nutritionally sales of regular salt salty snacks saturated fat scanner data share sions sour cream sumers tionally improved versions tuna ume sales versions in 1989 Whipping creams Yogurt