Table Talk's Illustrated Cook Book

Front Cover
Read Books, 2009 - Cooking - 142 pages
This early works was originally published by ' Table Talk Publishing Co, publishers of Table Talk Magazine' The American Authority upon Culinary Topics and fashions of the Table. Containing various recipes on Fish, Entrees, Meat, Vegetables, Soups, Salads and many more this book will appeal greatly to any one interested in cooking with much of the information still useful and practical today. Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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About the author (2009)

Edith Wharton (1862-1937), American novelist and short-story writer, was born in New York City. Strongly influenced by Henry James, she is best known for her subtle and su-perbly crafted studies of the tragedies and ironies in the lives of members of middle-class and artistocratic New York soci-ety in the the nineteenth century. She was educated in New York and Europe, and married Edward Wharton, a Boston banker, in 1885. When her husband became mentally ill, she cared for him until 1913, when she settled permanently in France and divorced him. Among her best and most characteristic works are The House of Mirth (1905) and The Age of Innocence (1920), for which she received a Pultizer prize.

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