Taste the seasons

Front Cover
Woodside-Atherton Auxiliary to Children's Hospital at Stanford, 1985 - Cooking - 136 pages
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Contents

Spring
8
Autumn Winter
9
Apricot Brie in Phyllo
76
Greek Country Salad
82
Tostada Soup with Fresh Salsa
88
Cauliflower with Chiles Cheese
97
Hazelnut Meringue with Apricot
103
77
109
79
135
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