The Complete Book of Kitchen Wisdom

Front Cover
Sterling Publishing Company Incorporated, 1993 - Cooking - 417 pages
In addition to energy-saving ideas, cleaning pointers, and leftover suggestions, this comprehensive kitchen reference guide also features ingenious tips on the purchase, storing, cooking, and serving of food.

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Contents

Section 1
3
Section 2
13
Section 3
55
Section 4
115
Section 5
123
Section 6
139
Section 7
161
Section 8
173
Section 13
257
Section 14
265
Section 15
279
Section 16
317
Section 17
321
Section 18
331
Section 19
381
Section 20
395

Section 9
191
Section 10
205
Section 11
211
Section 12
227
Section 21
405
Section 22
413
Section 23
417
Copyright

About the author (1993)

Frieda Arkin's work has been twice selected for Best American Short Stories and her first novel, "The Dorp," was published in 1969 to wide critical acclaim. After a long hiatus (thirty-five years) from fiction, when she turned to raising a family and writing a series of cookbooks, Frieda joined the late Andre Dubus's writing group, prospering under his mentorship while completing "Hedwig and Berti," She lives in Ipswich, Massachusetts.

Bibliographic information